This 15-minute, Greek-inspired bruschetta will be an instant favorite. Fresh tomato, Kalamata olives, and herbs are married with a simple dressing of olive oil and balsamic vinegar. Pile on top of thick slices of baguette for the perfect appetizer or side dish.
PREP TIME 10 MIN. | COOK TIME 5 MIN. |TOTAL TIME 15 MIN.
Reprinted from Minimalist Baker’s Everyday Cooking by arrangement with Avery, a member of Penguin Group (USA) LLC, A Penguin Random House Company. Copyright © 2016, Dana Shultz.