Plant-based / Main Dish / Vegetarian
Also called spanakopita in Greece, where it is commonly found all across the islands, Greek spinach pie is a savory dish that can be made traditionally with spinach or can be substituted with other greens such as chard or dandelion greens. The “Blue Zones” centenarians eat lots of leafy greens on a daily basis, so mix it up and get your greens without having to eat a salad.
Pie Crust (makes 2):
Source: Beach Bunnies Moai